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BUY TICKETS NOW FOR THE NEXT FEAST

$89 Each

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Event Details
Location:
Carriageworks Farmers Market
(Mike McNearney, Kitchen by Mike)
Date: Sat 05, Dec
Time: 4.30pm
View on map
Back
Event Details
Location:
Carriageworks Farmers Market
(Mike McNearney, Kitchen by Mike)
Date: Sat 05, Dec
Time: 4.30pm
View on map

Produce from the garden:

Fresh fruit, vegetables, herbs from that days market, lamb spit roast, local baked bread.

Bread form The Bread and Butter Project, Butter from Pepe Saya, Salt from Olson’s. Salad of Raw, Cured and Cooked Young Vegetables sourced from assorted Growers with Randall’s Organic Brown Rice.



Spit Roast Lamb from Farmer George with Olives from Alto and Stone Fruit from Wanaka Orchard (if available). Mixed Leaf Salad from Salad Direct.



Berry Mess, Filter Coffee From Ashton’s of Byron Bay or Fresh Mint Tea



2011 Cake Wines YWMS Shiraz (Hunter Valley)
James Squire - Nine tales Amber Ale


Richie Harkham
(Young winemaker, cake wines)

"It's all about going with nature, embracing what happens in the vineyard, and representing that as best you can in the wine". Richie Harkham

 

 

 

 

 

 

 

 

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