Wine matched with some of the best cheeses ever tasted in Redfern. Presented by Cake Wines (unfortunately not Peter Russell Clarke), Where's the cheese is a new monthly cheese and wine matching night we're happening down at the Cellar Door. The last one accidentally sold out, this time will be same, with a focus on Pinot Noir and the cheeses that match best. There will be a small fee on the door, $10, and you will be able to taste a range of cheeses. Wine will be sold separately at usual Cellar Door prices. Stay tuned for announcements on the full line up cheeses and event details, but best book now to reserve your spot!