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Head Chef

Dom Pezzimenti

Dish Inspiration

A light, refreshing dish balanced perfectly with the Cake Pinot Gris.

Matched


Pinot Gris 2014 with Crispy Skin Barramundi, king prawn, sauteed spinach, prawn bisque

Buy Wine

The Boulevard at Montsalvat


Venue Info

7 Hillcrest avenue, Eltham
7 days lunch
Thurs-Sat Dinner
03 9439 7712


montsalvat@theboulevard.com.au

Vibe

The team from the award winning Boulevard Restaurant in Kew is delighted to be the new managers of the restaurant and café facilities located in the unique grounds of Montsalvat, Australia’s oldest artist community. This experience starts from the regularly changing exhibition of art located in the restaurant through to the blown glass located in the Residents Gallery.

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