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We make wines predominantly from the Adelaide Hills in share winemaking facility in Langhorne Creek, headed up by Sarah Burvill. We focus on making approachable, varietal, medium bodied wines…with just enough personality to keep you guessing. We also work with young emerging wine makers from time to time to produce a short run, premium range called our Young Wine Maker Series. We are stocked in a selection of wine bars, gastro pubs, restaurants and boutique bottleshops across Australia.