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FEBRUARY IS DELI-DISCO - New menu of Deli style share plates, pizza, vino, and vibes on the soundsystem! Book now for lunch and dinner! //// Feb 1st - Deli-disco featuring The Original Roman + Paul Jextra //// Feb 2nd - End Notes Neo Soul //// Feb 15th - End Notes - Stevie Wonder //// Feb 16th Lovebombs - Valentines edition (free entry) /// Feb 9 & 22nd Jazz! Attack! w Tom Studdy + guests /// MORE TO BE ANNOUNCED!     /// Every Saturday (12pm - 2pm) $55 set lunch inc bottomless Pinot Noir     Weekend wine tastings 12pm - 3pm     



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The Cellar Door is available for part or exclusive hire, scroll down to check a range of experiences and add-ons to make your event a memorable.

Enquire now: hello@cakewines.com



PART HIRE




If you're not looking to take over the full venue, the Cellar Door is a perfect spot for group bookings...40 - 60 people enjoying the food, wine and vibes. There are a couple of areas within the venue that we reserve for this style of booking.



FULL VENUE HIRE




With a capacity of 180, an open bar which includes all our wines (and a couple of natural wines), craft beers and spirits, plus a fully catered menu, the Cellar Door is the perfect spot for your event. With full in-house AV, including full DJ setup + Funktion One sound, it's an all-in-one intimate setting. Get in quick, these kind of events get booked well in advance as the silly season approaches



CARPARK HIRE




Perfect for a large party or event, the carpark presents a raw, industrial aesthetic with a certain charm that lends itself to a range of occasions. With capacity of 600, this space is an impressive venue for those in the know.



LUNCH DEGUSTATION




Best suited for groups between 30 - 80 people, settle into the Cellar Door for a set lunch for you and your team during the week or friends and family on weekends.



PRIVATE TASTINGS




In need of a team building session? How bout a surprise birthday activity or just something different for an overdue catchup with friends? Our group tastings are the perfect afternoon activity, we'll take you through all our wines plus a couple of guest wines, we'll talk tasting notes, winemaking techniques and tell the story of Cake Wines.









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A celebration of the brave new world of wine, complimented with a simple, fresh, creative approach to cooking by passionate young chefs, alongside a diverse and eclectic music policy played on one of the cities best sound systems.

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HOURS

Thurs - 6pm 11pm
Friday (lunch) 12pm - 3pm
Friday (Dinner) - 6pm - 12am
Sat-sun 11am-12am (Brunch + Dinner)

 

LOCATION

16 Eveleigh Street, Redfern 2016

 

CONTACT

hello@cakewines.com

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ALPHA BOX & DICE ‘Zaptung’ Prosecco 14/65

CAKE WINES 2018 Adelaide Hills Pinot Gris 12/48

CAKE WINES 2016 Adelaide Hills Sauvignon Blanc 12/48

RAVENSWORTH 2018 Canberra District Riesling 14/65


PINK

CAKE WINES 2018 Adelaide Hills Rosé 12/48
DELINQUENTE WINE CO 2018 Riverland Pét Nat 13.50/55

  

RED

CAKE WINES 2018 Adelaide Hills Barbera 14/58

CAKE WINES 2018 Adelaide Hills Pinot Noir 12/48

CAKE WINES 2016 Adelaide Hills Shiraz 12/48

CAKE WINES 2016 Adelaide Hills Sagrantino 12/58

CAKE WINES 2014 Adelaide Hills Cabernet Sauvignon 12/48

ARCHITECTS OF WINE 2017 Adelaide Hills Nebbiolo 15/70

ALPHA BOX & DICE 2017 Langhorne Creek ‘Rebel Rebel’ Magnum Montepulciano $120

 

NATURAL

CAKE WINES 2011 YWMS Richie Harkham Shiraz 15/70

 

DIGESTIF

FERNET BRANCA AMARO (ITA) 10
APPLEWOOD DISTILLERY 'ESPRESSOCELLO' (AUS) 10
POOR TOM'S 'IMBROGLIO' AMARO (AUS) 10
TESSERON COMPOSITION VSOP COGNAC (FRA) 14

                   

SPIRITS

42 BELOW VODKA (NZ) 10
ARCHIE ROSE ORIGINAL VODKA (SYD) 12
BOMBAY LONDON DRY GIN (UK) 10
POOR TOM'S SYDNEY DRY GIN (SYD) 12
CALLE 23 BLANCO TEQUILA (MEX) 12
BACARDI 'FUEGO' SPICED RUM (CUB) 10
ADELAIDE HILLS DIST. “GUNNERY” SPICED RUM (AUS) 12
BULLEIT BOURBON (USA) 10

 

COCKTAILS

ROSÉ SPRITZ 16

Vodka, rosé, lemon, grapefruit

PALOMA 18

Tequila, grapefruit, lime, salt rim

BASIL SMASH 18

Gin, basil, lime, sugar

LOCAL’S NEGRONI 18

Gin, Poor Tom’s Imbroglio Amaro, Rosso Vermouth

SYDNEY SOUR 18

Bourbon, lemon, sugar, Cake shiraz float

 

BEERS

TAP

YULLI'S 'NORMAN' AUSTRALIAN ALE 4.9% $9
YOUNG HENRY'S NATURAL LAGER $9
THE GRIFTER 'BIG SUR' WEST COAST IPA 6.7% $10
THE GRIFTER 'SERPENT'S KISS' WATERMELON PILS 4.9% $10



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WARM MARINATED OLIVES 9
HOUSE ROASTED NUTS 6
BRICKFIELD'S SOURDOUGH, olive oil, balsamic 6
SHOESTRING FRIES, house tomato sauce 9 

BURRATA, almond pesto, heirloom tomatoes 19
ANCHOVY BRUSCHETTA, rocket, Pecorino, orange 12
CHARRED BROCCOLINI, lemon emulsion, roast sesame 12


PIZZA 22

MARGHERITA (v)
Buffalo mozzarella, basil, olive oil

A LA NORMA (v)
Eggplant, ricotta, basil

PEACHES & CHEESE
Jamon Serrano, roasted peach, gorgonzola

FINNOCHIO
Pork sausage, burnt fennel, chilli

*Gluten free pizza bases available

ANTIPASTO PLATES

2 CHEESES + SIDES 20 (v)
3 CHEESES + 2 CURED MEATS + SIDES 40



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SET MENU $55pp.

 

WARM MIXED OLIVES 6 (v/gf/nd)

FOCACCIA

Cultured butter, charcoal salt 3 (v)

JAMON SERRANO

Rocket, pecorino 8 (GF)

RADDICHIO

Walnuts, citrus, blue cheese dressing 12 (v/gf)

3 CHEESES + 2 CURED MEATS + ACCOMPANIMENTS

 

PIZZA

Choice of Margarita, Peaches and cheese, Diavola, Carciofi 

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BOTTOMLESS PINOT NOIR 

Cake Wines Adelaide Hills, 2011


Available Saturdays only 12pm - 2pm



FOOD. WINE. SOUND

 

A celebration of the brave new world of wine, complimented with simple, fresh, creative cooking, alongside a diverse and eclectic music selection played through one of the cities best sound systems. Bookings, walk-ins, groups of any size all welcome.

 

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VENUE HIRE


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HOURS

Thurs 5pm till late (Dinner)
Fri 5pm till late (Dinner)
Sat from 12pm - 12am (Lunch + dinner)
Sun from 12pm (Lunch)

 

LOCATION

16 Eveleigh Street, Redfern 2016

 

CONTACT

hello@cakewines.com

 

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